OCTOBER Entertainment at NYL
Friday 6th – Amy Wilson Duo
Saturday 7th – The Wicker Men
Friday 13th – Rob Vincent Solo
Saturday 14th – Buffalo Riot
Wednesday 18th – PROJECT ALOFT STAR (IN WXYZ BAR)
Friday 20th – Nick Madison
Saturday 21 – Tom Williams Duo
Friday 27th – Rob Vincent
Saturday 28th – JC and the 2 steps
New York Afternoon Tea at Aloft
The Big Apple comes to the heart of the Liverpool with a unique, homemade New York inspired afternoon tea.
With 3 tiers of New York inspired treats, this brand new offering comes from the talented team that brought you Fashion Afternoon Tea.
Tier 1 consists of the following savoury delights;
- Smoked salmon bagel with cream cheese and tarragon
- BBQ pulled pork sesame slider
- Caprese; buffalo mozzarella, sundried tomato, basil oil on ciabatta
- Rueben; pastrami, pickled cucumber, Dijon mustard on rye bread
The middle tier hosts an abundance of sweet treats;
- Chocolate hot dog; dark chocolate rolled ganache, brioche bun, banana cream and fruit coulis
- The big apple; apple pie donut rolled in cinammon sugar
- Chocolate chip cookies
- NYL cheesecake of the day
Tier 3 holds the all-important blueberry scones with clotted cream and jam
- Afternoon tea with Suki Tea or Starbucks coffee - £17.50 per person
- Upgrade with a glass of Prosecco - £22.50 per person
- Upgrade with a Liverpool Collection cocktail - £25 per person
Available Friday - Sunday from 12pm – 5pm. Booking is essential. Vegetarian options available upon request. Any allergens must be informed upon bookings. A £5 non-refundable deposit is required upon booking. To book click here or call 0151 294 4069.
THURSDAYS UNCORKED at NYL
We believe everyone deserves a treat for almost making it through the working week, so we are introducing Thursdays Uncorked;
Enjoy a bottle of wine for £5 when you dine every Thursday!
To book, call 0151 294 4069 and quote 'It's Thursday and I'm thirsty!' or click here >>
Available 5 – 10pm every Thursday. Based on a minimum of 2 guests dining. Applicable on A la Carte Menu only.
A main course per person must be ordered for offer to be valid.
A maximum of one bottle per guest at the £5 price. Not applicable with any other offers or promotions.
‘KIDS EAT FREE!’
We have extended our Kids Eat Free offer!
View menu here.
To book, call 0151 294 4069 or book here.
T&C’s: One child eats free from the kids menu with every full paying adult. Adult must order a main course from a la carte menu or afternoon tea, sandwich or big appetites dish from bar menu. Redeemable for children up to the age of 10. Available 12 – 10pm every day.
Soup with sandwich, salad or pasta
Available every Friday (Bookings not required)
Poached Chicken, Gem Lettuce, Sun Dried Tomato, Parmesan, Aioli, Sourdough
Cured Salmon, Beetroot Creamed Cheese, Cucumber, Sourdough
Grilled Cheese, Tomato Chutney, Cucumber, Salad, Toasted Sourdough (v)
Steak, Caramelised Onion, Wholegrain Mustard Mayonnaise, Sourdough
Feta, Tomato, Red Onion, Olive, Cucumber, Oregano, Olive Oil
Troffiette Pasta Salad, Feta, Spring Onion, Sundried Tomato, Olive Oil
2 for 1 cocktails
Happy Hour on cocktails between 5pm and 7pm, 7 days a week
Includes New Classics and Liverpool Collection Cocktails
Roast of the Day and a drink for £10!
Roast included meat of the day served with Roast Potatoes, Carrot & Swede, Creamed Leeks, Yorkshire Pud, Red Cabbage and Red Wine Jus.
Choice of drink includes a glass of house wine, glass of Prosecco or a bottle/pint of beer.
Christmas in the heart of the City
If you’ve been tasked with booking this year’s office party, or are simply looking for the perfect place for some festive fun with friends, then look no further than Aloft and NYL!
We have many options available for your Christmas Party Nights; both private and sharer parties in our breathtaking James Doyle Suite or festive fun in NYL Restaurant & Bar.
Click below for the brochure which includes all details of your Christmas and New year in the Heart of the City.
To book, call 0151 294 4065 or e-mail email@example.com
New Seasonal menu
We have now launched our seasonal menu here and have some delicious dishes to tantalise your taste buds. Our top picks include;
Liverpool Gin 36 hour cured salmon with beetroot yoghurt, watercress and rye toast, 5 hour slow braised beef daube with dauphinoise and heritage carrots in a rich bone marrow jus, duck breast with fondant potato, sweetcorn purée and a blackberry Rioja jus, spiced monkfish, chilli and garlic potatoes, samphire, tender stem, saffron and coconut cream and banana sticky toffee pudding with clotted cream ice-cream and a toffee apple.
We use the freshest, locally sourced produce, with all components of each dish made from scratch daily on site.
Alongside the A la Care menu, we have a Lunch and Early Dining menu which you can enjoy 2 courses for £17 for 3 courses and £20 (available Friday – Sunday 12 – 6pm / Wednesday and Thursday 5 – 6pm).
To book, call 0151 294 4069 or book here.
Each and every Friday, all day, we have great offers including:
Prosecco: £4 glass / £18 bottle
Champagne: £35 a bottle
3 beers for £10
20% off food between 5pm and 7pm
Plus live music from our resident DJ from 5pm ‘til late
Start your weekend off in style with Fizz Fridays
SUNDAYS IN THE CITY
overnight stay for 2 with breakfast, just £29!
Join Liverpool’s ever growing Sunday Club with our fantastic offer; spend £75 in NYL Restaurant & Bar on food and drink and get an overnight stay in Aloft Liverpool Hotel with breakfast for 2 for just £29.
Reserve your stay above by calling 0151 294 3970 or e-mailing firstname.lastname@example.org and quote ‘Sundays in the City’
T&C’s: Only applicable on Sundays and is subject to availability. Minimum spend of £75 must be spent per night, per room on Food and Beverage, service or tray charge not included. Available on any NYL menu. £29 for bed and breakfast is advance purchased only and must be pre-paid. Food and beverage is to be paid for on the night.